TIKKA MASALA

⭐️⭐️⭐️⭐️⭐️ 5.0

“So easy to make! Delicious Flavour explodes in your mouth with every bite! One of my favourites.”

— Donna D

PRODUCT DESCRIPTION

An aromatic and intensely spiced stoneground masala paste to make a classic Tikka Masala Curry.

Serves 4-5
Net weight 250g℮

MEDIUM 🌶️🌶️

INSTRUCTIONS:

Shopping List:

800g protein (chicken, seafood, lamb, paneer, or vegetables)

2 tbsp. smooth cashew butter 

2 tbsp. double cream 

2 tbsp. fresh coriander, chopped

HOW TO COOK:

1. Place a large pan over medium heat and cook the Tikka Masala paste and the cashew butter for 2 mins.

2. Add your choice of protein. Stir well for 5 mins to seal.

3. Pour in 250ml hot water. Combine and bring to a boil. Cover and cook on low-medium heat according to the cooking guidelines below:

Chicken: 20 mins

Lamb: 40 mins (If using lamb add an extra 100ml water.)

Seafood: 10 mins

Vegetables and Paneer: 15 mins

4. Stir halfway through the cooking time.

5. Add the double cream and chopped coriander. Stir gently. Cover and simmer for a further 2 mins.

NOTE: Cooking times are a guide only.

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STORAGE AND SHELF LIFE:

Store at room temperature.
Do not consume uncooked. Do not microwave.
Once opened, keep refrigerated and use within 48 hours.

Produce of more than one country. Packed in the UK.
Shelf life on delivery: 3 months

INGREDIENTS:

Sunflower Oil, Tomato Paste (Tomatoes, Salt), Ginger
Garlic Puree (Ginger, Garlic, Water, Rapeseed Oil, Sugar,
Salt, Acidity Regulator (E260, E330), Lemon Juice
(Lemon Juice From Concentrate, Preservative: E224),
Chilli Powder, Salt, Coriander Powder, Amchoor
Powder, Turmeric Powder, Garam Masala (Coriander,
Cumin, Black Pepper, Cinnamon, Ginger, Black
Cardamon, Clove, Bayleaf, Star Anise, Chilli, Fennel,
Sunflower Oil, Nutmeg), Cardamon, Fenugreek Leaves,
Ajwain Seeds.

ALLERGENS:

For allergens, see ingredients in bold. 

Produced and packed in a premises that handles celery, cereals containing gluten, eggs, fish, milk, mustard, nuts (tree nuts), peanuts, sesame, soya, sulphur dioxide
(sulphites).

For additional details, click ALLERGEN INFORMATION.